Slice a baguette and lightly toast the slices in the oven. Spread a generous amount of cream cheese on each slice. Top with ...

These two appetizers recipes are among the Free Press' food writers favorites ideal for New Year's Eve celebrations.

As the new year ramps up, it’s time to get back into the swing of things; this means most everyone is busy, and looking for ways to make quick, healthy food. Chef Tom Douglas recommends checking out ...

Not everyone loves, but these salmon recipes are so good they will win over just about anyone! From simple weeknight dinners ...

Becca Millstein has a hot take that you absolutely need to hear: “We strongly believe the classic deviled egg is a near-perfect food,” she writes in The Fishwife Cookbook: Delightful Tinned Fish ...

Looking for classy appetizer recipes for a wine-tasting party? Look beyond cheese and wine pairings and dry smoked salmon, ...

Hosting the New Year's bash is among the most exciting get-togethers on the calendar! So different from other holidays as the festivities include resolutions, toasting the clocks turning and the ...

French smoker and processor Meralliance, part of the Thai Union group since 2014, is launching a new salmon appetizer, "Bouchees Gourmandes de Saumon Fume," or smoked ...

But come evening, he and his wife, Marilyn, enjoy fine dining, and not just the beef tenderloin variety. One of their favorite restaurants is the New Scenic Cafe. They start many meals there with a ...