People are usually accustomed to having a buttery, cheesy, rich risotto. This is a different play on risotto with an earthy, sweet, vegetal layer. Plus, the shaved yellow beets add a pop of color to ...

An explosion of flavor in every bite! The deep pink of the beet, sweet and earthy, goes perfectly with the enveloping creaminess and strong character of the gorgonzola. A contrast of flavors that will ...

The first thing you'll notice about this beet risotto with greens, goat cheese and walnuts is its beautiful burgundy color — from the beets, of course. That's because the beets are cooked along with ...

These delicious recipes are just the beginning of the wonderful things you can do with the planet’s most exuberantly hued root. Few foods are as instantly festive as the earthy-sweet, richly hued beet ...

30-Minute Rositto-style Beetroot Pasta gets its deep red color from the beets. (Kim Kim Foster-Tobin/The State/TNS) Yield: 4 servings 4 cups chicken (or vegetable) broth 3 tablespoons butter, divided ...