8 tablespoons (1 stick) unsalted butter 3 tablespoons granulated sugar ¼ teaspoon fine salt 1 ¼ cups all-purpose flour, plus more as needed Preheat oven to 350˚; place rack in the middle of the oven.

A blender and five minutes are all you need to make this South American drink to quench your thirst when it's hot and balmy.

Start with a can of condensed milk, end with a smile. Simply Recipes / Mihaela Kozaric Sebrek Sweetened condensed milk is an ingredient I've long taken for granted. I often keep it in my pantry.

Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly ...

Drummond says this recipe is like a key lime pie, but it’s a tart and not a pie. She jokes and says it’s grapefruit and not lime, but other than those differences, it’s just like a key lime pie.

1. Whisk the flour, sugars and salt together in a bowl. Using a pastry cutter or a fork, cut the pieces of butter into the dry ingredients until the butter is about the size of peas. Using your hands, ...

Craving cookies with a rich, chewy texture and deep sweetness? These 21 irresistible condensed milk cookie recipes deliver ...