A great cheese board isn't just about the cheeses and accompaniments you select. It's also important to slice and prepare the ...
Whether one moldy slice ruins the rest depends on the type of cheese and its packaging. Hard cheeses can sometimes be salvaged, but soft, sliced, shredded, or crumbled cheeses should be discarded.
We love our cheddar cheese in the U.S. In 2022, we ate 11.37 pounds of cheddar per capita. (Cheddar fell short of Mozzarella in the number one spot, with 12.55 pounds being eaten per capita. I know ...
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