a steak sliced into thick pieces on a wooden board with a pan of beans in the background - Chatham172/Shutterstock We may receive a commission on purchases made from links. Cooking restaurant-quality ...

A perfectly seared, thick-cut T-bone steak with a deep brown crust and a heavy sprinkle of coarse salt is the sort of thing that dreams are made of. We'd forgive you for thinking that nothing could ...

We may receive a commission on purchases made from links. Cooking restaurant-quality steak at home can be a challenge for even experienced cooks, especially when it comes to achieving your perfect ...