Thought flour was just flour? Think again! Not all flour is created equal and understanding what makes each one unique can open up a world of baking possibilities and yield some pretty impressive ...

Different flours create different results. From tender cakes to chewy bread, here’s how using the right type of flour can make or break your baked goods.

"Shelf life is very dependent on how recently the flour has been milled, when you bought it, and how it’s been stored prior ...

Learn how to make Perfect Homemade French Bread. It only requires a handful of ingredients to make perfect bakery style bread ...

Flour might be an ingredient you select at the grocery store based on price and availability, but as professional pastry chefs know, the flour you use has a significant impact on your cakes, cookies, ...

Caring for a sourdough starter is one of those old-fashioned kitchen rituals that connects us to a simpler time. It’s a simple job, a routine of feeding, watching, and waiting, much like caring for a ...