Just because a baking dish is labeled "oven-safe" doesn't automatically mean it can handle the intense, direct heat of the ...

Q: A recipe called for a broiler setting of low. My broiler doesn’t have low and high. What temperature would that be? — Diane Chambeau, Commerce Township, Mich. A: Great question. Using a broiler is ...

Growing up, I loved cooking but I fully avoided the broiler. I’m not sure why, but maybe because my mom never used it or perhaps I just wasn't sure what it was. The entire time, I was wondering how to ...

This is what the broil setting on your oven actually does. Having grown up in a house with a microwave and toaster oven, I don’t think I ever broiled anything until I was well into my twenties. I ...

I’ve always been sort of terrified/befuddled by the broiler in my oven, so I mostly just pretend it isn’t there. What’s the best way to use it? In my last apartment, it took the better part of a year ...

Consumer Reports has no financial relationship with advertisers on this site. What do you do if you’re longing for the taste of grilled kebabs, burgers, steak, or eggplant, but you don’t have a grill?

Ovens can vary quite a bit from home to home. You can have a gas oven, an electric oven, a convection oven, a double oven—the list goes on and on. Maybe you even have a vintage stove with a number of ...

For many people, their oven’s broiler is just kind of there. It’s handy for browning the top of casseroles or getting a roast chicken extra crispy, but beyond that, it doesn’t see much regular use.

Alina Bradford has been writing how-tos, tech articles and more for almost two decades. She currently writes for CNET's Smart Home Section, MTVNews' tech section and for Live Science's reference ...

Your oven has some key features to tell you if your bottom drawer is meant for more than storage. Some models use it as a ...