Sushi has grown from a fringe food that only the most daring would eat, to a more ubiquitous cuisine, with multiple sushi restaurants thriving in most cities. One type of restaurant where patrons can ...

There's something about an all-you-can-eat buffet that's hard to resist. The trays spilling over with spaghetti, mountains of spring rolls, and ice cream machines surrounded by unlimited toppings.

You don’t need chafing dishes to keep dinner cozy. With a few smart layers and the right containers, you can set up a buffet that holds temperature, looks polished, and lets you enjoy your guests.

Buffet of Louisiana, a 13,000-square-foot all-you-can-eat buffet restaurant, is set to open in December at 9626 Airline ...