When it comes to cranberry recipes, most folks think of cranberry sauce or cranberry walnut pie when they spot a bag of fresh cranberries. Or breakfast granola springs to mind when dried ones are in ...

Cranberries bring a bright pop of color and a pleasant balance of sweet and tart that works beautifully in holiday desserts.

Citrus season is the perfect time to enjoy the bright, tangy flavors of orange in your recipes. These dishes are great for ...

A dear friend of mine makes a vibrant green and red cranberry salsa for almost every party, potluck, and family gathering.

A cranberry-orange combination makes a wonderfully fragrant flavor pairing, perfect for many baked goods. These muffins are no exception and include fresh cranberries. Related story Giada De ...

For me, the prevailing flavor of the fall and holiday season is cranberry, not pumpkin spice. I love everything cranberry — from candles to cranberry sauce, and everything in between. A co-worker ...

1. Wash the cranberries in a colander under cold running water. Place them in a medium saucepan with 4 cups water. Bring to a boil over high heat; reduce the heat to low, cover tightly and simmer for ...

(Editor's Note: The Breakfast Casserole recipe was inadvertently left out of the print edition of last week's column. The recipe is included with today's column.) Cranberries are bombs of tartness. A ...