Fresh minced beef coming out of a manual meat grinder - Gmvozd/Getty Images Plenty of burger enthusiasts will swear by a cast iron pan or the right bun, but the conversation sometimes stops short of ...

New York Times Minimalist columnist Mark Bittman shows us how to make delicious hamburgers. The author of the popular How To Cook Everything cookbook series recommends buying your own cut of meat and ...

Although store-bought ground chuck makes a quick and satisfying burger, home-ground meat provides a loose craggy texture and ...

One way for a consumer to keep some control over the content of hamburger meat is to buy a preferred cut, either organic or traditional, and grind the beef at home. In so doing, you can choose a cut ...

Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...

I'll be firing up the grill for Labor Day, how about you? If so, burgers are a no-brainer. I'll be firing up the grill for Labor Day, how about you? If so, burgers are a no-brainer. But, if you really ...