Congrats on your newfound sourdough journey. (I’m right, aren’t I?) I’m guessing you’ve stocked up on quite a bit of flour. To prevent it from going to waste, here’s how to store flour properly so it ...

Attention bakers: You're likely storing your flour wrong. Whether you are baking a birthday cake or frying up some chicken, flour is a staple ingredient in our kitchens that seems to make its way into ...

Whether you have a large sack or a 2-pound bag, flour is a kitchen staple. You can use it for so much more than baking, such as making your own fabric softener or keeping ants at bay. Flour even works ...

Yes, there's a right way, and I went straight to the flour experts for the answer. Simply Recipes / Andy Christensen You are about to whip up a batch of cookies or muffins, or a birthday cake, only to ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Pantry pests can spoil your flour and sugar. Simple methods can keep your kitchen safe. Use airtight containers to seal out insects. Add bay leaves for a natural repellent. Freeze new flour to kill ...

If you’re an at-home homesteading pro (or just starting out), learning how to make certain kitchen staples yourself instead ...