STATEN ISLAND, N.Y. -- In other parts of the country, March 19 may pass with little notice. But here in Richmond County, home to the highest concentration of Italian Americans in the United States, ...
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Zeppole: Authentic Italian doughnuts
A guide and recipe for making Zeppole, the traditional Italian fried dough fritters, often served dusted with powdered sugar ...
The words “fried food” frequently make many eaters giddy with joy. If you’re one such eater, Food Network host Valerie Bertinelli’s Mini Zeppole are worth getting excited about. Mini dough balls are ...
Celebrate St. Joseph’s Day and Father’s Day like the Italians with these filled choux pastries. Zeppole di San Giuseppe are traditional Italian filled pastries made for the Feast of St. Joseph and to ...
Giada De Laurentiis has a new gig — as a children's book author! The first two installments of the chef's new children's book series, "Recipe for Adventure," just came out on Sept. 3. They follow the ...
For the Tucci family, a feast is not complete without one Italian staple. Zeppole are deep-fried doughnuts that Stanley Tucci calls “addictively delicious.” While shooting “Stanley Tucci: Searching ...
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