Curry powder is a mixture of spices with a bright golden hue and a complex flavor. It can be made with a variety of spices, usually including turmeric, coriander, cumin, fenugreek, and chili pepper.

The elusive spice is part of many Asian, African, South American, and Caribbean cuisines. Here’s what you need to know about ...

Consumers are increasingly at risk from adulterated curry powder, often mixed with harmful fillers and artificial colours to ...

In the culinary arts, five spice (also known as Chinese five spice) is a blend of ground spices often used in Chinese, Vietnamese and most popularly in Asian cuisine.One theory behind the composition ...