Today, I'll show you how to bake a delicious apple pie – a simple, foolproof recipe that the whole family will love. This ...

While the potatoes microwave, slice your jalapeño cheddar smoked sausage into bite-size pieces. Heat a large skillet over ...

Cozy winter desserts and drinks are the perfect way to keep things simple and still feel special. These recipes bring out all ...

Celebrate the holidays with these non-alcoholic Christmas drinks! Mocktails, warm mugs of hot cocoa, and punch recipes will ...

I love a good pie. Every year for Thanksgiving I make a bourbon chocolate pecan pie, which is every bit as decadent—and delicious—as it sounds. But it contains an ungodly amount of corn syrup and ...

I made sweet potato pies using recipes from chefs Trisha Yearwood, Carla Hall, and Alton Brown. Yearwood's pie was simple but a bit watery, and Brown's fell apart as I ate it. I thought Hall had the ...

With Thanksgiving around the corner, families across the U.S. are preparing to gather and celebrate with classic holiday dishes—and for many, dessert is the main event. But although pumpkin pie is ...

'Tis the season for the hottest dinner table debate: Apple or pumpkin pie? While there might not be anything quite as American as apple pie, for a small sliver of the year, the classic dessert gets ...

Our number one requested apple pie recipe, this Upside Down Apple Pie is bound to be a new fall favorite at your house, especially when you serve it warm with a scoop of vanilla ice cream! So, what ...

1. Adjust oven rack to lowest position and place a rimmed baking sheet on the rack. Preheat oven to 425°F. 2. In an extra-large mixing bowl, whisk together ½ cup brown sugar, tapioca, ½ tsp. cinnamon, ...

I was worried the new Kraft Apple Pie Mac & Cheese would taste bad. The reality was even worse. It was bad and boring. It tastes like eating underflavored mac & cheese out of a bowl that was used for ...

This apple pie looks like the work of a seasoned pastry chef but couldn’t be easier to make. There’s no pre-baking, no resting and no complicated pastry tricks — just honest, clever shortcuts that ...