You can turn ordinary s'mores into something spectacular by with a simple substitution. Just make sure the kids are safely tucked in before you try it.

Six bars are offering cocktail menus with festive names and creative ingredients that will take the edge off of holiday hustle and bustle.

Best supermarket Christmas food to elevate your festive dining in 2025 - These supermarkets are in full festive spirit ...

Coffee and espresso liqueur alongside chocolate syrup transform the Espresso Martini into an intense winter treat. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, ...

Not many people turn chocolate away. Preparing your own assortment chocolate truffles shows elegance, sophistication in the kitchen. The misconception that truffles are rather difficult to make is ...

If you know the history of fudge, then you know it gets the name from the mistake made when making caramel. A mistake possibly never tasted finer. Beginning with the original recipes, fudge has gone ...

I love making espresso martinis with a spiced cacao syrup instead of simple syrup. In this recipe, the peppermint adds another fun element for a confectionary treat. Technique tips: If you can, use ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

Impress your holiday guests with an easy appetizer based on the flavors of a dirty martini! Sharon Peddie, co-author of "F-Words Mom Let Us Say: Food, Family and Friends”, joined us to share her ...

Forbes contributors publish independent expert analyses and insights. Amber Love Bond is a Miami-based food + beverage and travel writer. When the holidays arrive in Austin, the Four Seasons Hotel ...