Aluminum foil is one of the workhorses of the kitchen. Despite its ubiquity, there are a number of mistakes that home cooks ...

A viral post encouraging the use of banana leaves instead of aluminium foil or plastic for wrapping food items has received a ...

Another downside of using aluminum foil for storage is that it doesn't provide an airtight seal. Without a proper barrier, moisture can escape, leading to dried-out food and a loss of freshness. In ...

Cooking a green bean casserole may seem straightforward, but common pitfalls do exist. Here are some expert tips to keep in ...

Many people think cooking fish is tricky or that it always tastes too "fishy," but that couldn't be further from the truth.

According to Reynolds, which has been making aluminum foil for more than 75 years, both sides are suitable for cooking. “With ...

Air fryers are one of the most useful kitchen appliances to hit American homes in the last decade. They crisp, roast, and ...

We use tin foil for so many things but does it make any difference when cooking a turkey? With Christmas just over a week away, many people's thoughts will be turning to planning the meal and a ...

We use tin foil for so many things, from keeping pans from becoming stuck with burnt-on food to keeping in flavour and moisture when baking certain ingredients. But does it make any difference when it ...

Warm Salmon Salad with Orange Vinaigrette makes a delicious dinner. The pomegranate seeds add a flavor punch to the mild ...

The tradition of having seafood the night before Christmas stems from a religious custom in the Catholic church of abstaining from meat on Christmas Eve. However, it is still widely observed today in ...