This classic, comforting, stick-to-your-ribs soup makes the most of your holiday ham leftovers (especially if you have a ham ...

Cheesy green bean casserole is a new take on the classic holiday side. Instead of a quick bake designed to heat everything ...

Four cans of pinto beans, a can of crushed tomatoes, and 1 pound of ground beef or turkey make up the bulk of this satisfying ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...

Ready in 30 minutes or less, these highly-rated soups have a creamy base and are packed with nourishing veggies and proteins.

In this #shorts video, learn how to make an easy black beans soup. This is the perfect pantry soup. If I can do it, you can ...

Here’s a pet peeve of mine: recipes for “easy weeknight dinners” that aren’t even close to nutritionally dense or satisfying. A pasta with tomato sauce or a leafy salad is not dinner, especially if ...

When the weather turns cold, a warm bowl of soup just makes sense. It’s one of the easiest ways to stay cozy while still ...