Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...

This Steak au Poivre Jacket Potato recipe tops crackly-skinned baked russet potatoes with seared strip steak and a Cognac–black peppercorn cream sauce. Finished with parsley-thyme butter and a ...

Did you know that you can find Weber Grills and accessories at your local Tractor Supply? That is exactly where this Weber ...

With that in mind, assuming you’re starting with a prime rib roast that has an internal temperature of 38° (just out of the ...