From the obvious pressure cooker to the seemingly innocent dishwasher, these kitchen appliances may be common, but that does not make them risk-free.

Pot roasts are cozy, comforting, and perfect for wintry days. Try these fun variations on pot roast, which incorporate unique ...

Stuffed peppers are an unassuming, filling dinner bursting with flavor. Try this grocery hack to make prep quick and easy, ...

As has become our annual tradition over the past 20 years or so, we've put together a list of our favorites. These are the ...

1. Make the Chile Base: Place the dried chiles, such as ancho or pasilla, in a dry Dutch oven and toast briefly, until ...

Place the butternut, ground cumin, mixed spice, margarine and olive oil in a roasting pan and roast for 20 to 25 minutes in the oven at 200°C. Stir it occasionally until the butternut is soft when you ...

Christmas is the perfect time to showcase cooking skills with simple recipes. Explore five crowd-pleasing dishes, including ...

Myrtle Allen devised this cheese fondue recipe made from Irish cheddar cheese. A huge favourite at Ballymaloe, it can be made ...

The most important part of a frozen pizza is the sauce. If you can’t nail this, you’re toast. The sauce was flavorful, not ...

Cod in parsley, butter or cheese sauce was very popular in the 70s. The boil-in-the-bag version was the go-to convenience ...

Made on the stovetop, fajitas aren’t a time-intensive meal, but they do require nonstop attention to properly cook the meat ...

Cheese is beloved all over the world. While cheese features more prominently in some cultures than others, its popularity ...