Whether you pronounce them pee-cans or pee-cahns, those nuts in your favorite holiday pie are actually a nutrient-dense whole food. Pecans are full of nutrients like “calcium, magnesium, potassium, ...

Pecans have a storied history in the United States. Today, American trees produce hundreds of million of pounds of pecans – ...

This video is a recipe on how to make candied glazed pecan nuts from freshly picked homegrown pecans! This recipe was given by Roberta Platter (her comment and method/ingredients are below: Hi Mark, ...

Picture this: You've spotted a gorgeous set of refurbished carbon fiber wheels on Facebook Marketplace and thought "these will definitely fit my car," only to later learn the bolt pattern is not ...

Eating about 2 ounces of pecans daily is linked to lower cholesterol in adults with or at risk for metabolic syndrome in a study. Considering a healthy snack between meals? A handful of pecans may be ...

Barbie Cervoni, MS, RD, CD/N, CDE, is a registered dietitian (RD) and certified diabetes care and education specialist (CDCES). She has spent most of her career counseling patients with diabetes, ...

Boiled peanuts are soft and tender, and have an almost creamy, bean-like texture. Boiling peanuts is a fantastic way to introduce flavor, as boiled peanuts will absorb the salt and seasonings that ...