Maple sugar is made by boiling pure maple syrup to a higher temperature until it concentrates, then cooling and stirring until it crystallizes into a fine, fragrant sugar.

Maple syrup may be better for you than sugar. This natural syrup contains more vitamins and minerals and has less of an effect on blood sugar levels.

From sweet and spicy party appetisers to wintry beverages, here's how pure maple syrup can transform ordinary dishes to ...

Discover how maple syrup compares to sugar for blood sugar control and nutrition. Learn which sweetener is the better choice.

Big Heart Little Stove," joins TODAY to share two cozy holiday dishes for brown sugar maple glazed pork and popovers with ...

Try these simple ingredient swaps, recommended by chefs, if you want to indulge over the holidays without sacrificing your ...

In baking, there can be too much of a good thing. That definitely holds true for artificial flavoring and coloring. “Natural flavors are much more appealing to modern palates,” said retired pastry ...

Six and a half months ago, the Toronto Maple Leafs were sent packing by the Florida Panthers in the second round of the playoffs. That Panthers team went on to win a second straight Stanley Cup.

From pawpaw cook offs on a lakeshore to sauerkraut everything on a small town main street, these Ohio festivals center foods ...

José Lemos receives funding from NIH and Vaxcyte. Jacqueline Abranches receives funding from NIH/NIDCR and Vaxcyte. Between Halloween candy, Thanksgiving pies and holiday cookies, the end of the year ...

An undergraduate field seminar at Brown teaches aspiring biologists and backyard botanists alike how to identify the flora of ...