Garlic, white wine, and a mix of fresh Italian herbs make the perfect base for our simple yet sophisticated spaghetti with ...

Foodie Bethany Gaskin cooks a savory mussel and egg boil perfect for making at home. My husband left me at 60 to have a baby ...

Learn how to make Freshwater Mussel Dinakdakan, a classic rural pulutan enjoyed in many Filipino countryside communities.

In fact, it is such an accommodating dish that it does not demand constant attention either. Cook your spices and protein, ...

Invasive zebra mussels often harm other aquatic plants and animals, in addition to being a nuisance for anyone using the ...

Heat the oil in a large soup pot or Dutch oven over medium heat. Add the onion and fennel and cook until the vegetables ...

Cioppino is a classic San Francisco seafood stew that dates back to the 1800s, when Italian and Portuguese fishermen would ...

It's temping to add a splash of your favorite brew, but here's what you need to nail down before you start cooking with beer, so you can hit the right flavors.

You don't have to head to a seafood restaurant to find scrumptious seafood options. We found the best chains to order shrimp, ...

One classic choose your-own adventure in Outer Cape winter birding is to look for flocks of Cedar Waxwings in case any are ...

Seafood, like salmon, clams, and oysters, is rich in nutrients like protein, healthy fats, vitamins, and minerals. Nutrients ...

In a year filled with amazing bites, it’s nigh impossible to narrow it down to one sexy, food porn, pin-up calendar, but for ...