Let the cookies set up at room temperature on the baking rack for about 15 to 20 minutes or until they are dry to the touch.

To cover the cookies in a solid sheet of icing, start by positioning the piping tip at least three-eighths of an inch from ...

You do not, I repeat, do not need to be a professional pastry chef (or a GBBO contestant) to craft some expertly decorated ...

Explore christmas desserts: traditional puddings, cookies, chocolate treats & no-bake options. Perfect recipes for your ...

Roll out that dough and get your royal icing ready because it’s sugar cookie decorating time. But instead of covering your cookies — and your kitchen counters — with sprinkles and colorful sanding ...

Decorated cut-out sugar cookies can be stacked in an airtight container with parchment paper between each layer and stored at room temperature for up to one week. It’s best not to freeze decorated ...

MANILA, Philippines — You can make your own Gingerbread House, even alter the design from a snowy cottage to a Bahay Kubo to ...

Just like the name, this gingerbread house is a barn, topped with a shaved almond roof and surrounded by rosemary trees. Cinnamon sticks and mini pretzel sticks with royal icing make the fence for the ...

Building a gingerbread house is supposed to be a fun experience, but this one icing mistake turns it into nothing but a frustrating, fussy, mess.

For the cookies: In the bowl of a stand mixer fitted with the paddle attachment, combine the butter, granulated sugar, and orange zest. Beat on medium speed until smooth, then add the eggs and vanilla ...

Chill out: Don't rush the dough refrigeration; it's critical for firming and hydrating the dough. Shortening this step can lead to flat cookies with a less-than-ideal texture. (You should also chill ...

The world is full of Christmas haters. Maybe you grew up in a household that took a “ Quiet, piggy ” approach to parenting.