Chef Brad Leone makes 15-minute oven-baked cod quickly and easily for a fast, flavorful meal. Brigitte Bardot’s death shrinks ...

Friday nights in Wisconsin mean one thing: fish fry. Families gather at their favorite taverns to enjoy crispy, golden fish ...

Max Fish has a $99 prix fixe menu with items such as New England clam chowder, tuna tartare, lobster bisque, crab cake and ...

The dishes I loved most this year were channeled through Italy, Portugal, Greece, Iran, China, Korea, Mexico. I loved cafe ...

The Newport restaurant with a French accent, Audette, offers two choices for its caviar service. Osetra is served traditionally with toasted bread (one ounce, $85). Or choose Imperial Golden Osetra ...

Indulge in California's all-you-can-eat seafood restaurants, where every bite offers fresh, flavorful dishes that make the ...

From classic shellfish to hearty coastal spreads, these Massachusetts seafood feasts define a Cape Cod Christmas dinner tradition.

Fall River's Portugalia Marketplace features a one-of-a-kind room known as the "Temple to Cod." See what it is and why it's so popular.

An Australian freshwater Murray cod has surprised scientists by swimming a marathon 530 miles along a major river system, believed to be a record for the species. The fish, named Arnie after Australia ...

In Wisconsin, the calendar might as well skip straight to Friday. When the work week ends, the roads lead to one destination: a local buffet serving the best All-You-Can-Eat Fish Fry the region has to ...

On July 7, Peter Rahal posted a poll on X. “What should we make next?” asked the CEO of protein bar maker David, saying the company would produce whichever option won. A cookies-and-cream flavored bar ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...