These recipes bring all the cozy vibes without the stress of the holidays. They're easy enough for busy schedules but still ...

Cardamom is a popular spice in Middle Eastern and Asian cuisine. Since ancient times, cardamom has been used as a herbal remedy. With a few ingredients, you can prepare delicious cardamom tea this ...

Pale, soft and chewy, these sugar cookies highlight some of the best flavors of the holiday season: orange, cardamom and almond. They’re citrus-y, gently spiced and lightly nutty. Jake Hagen, who grew ...

We are officially in the heart of the holiday season, when Minnesota is merry and bright with blustering temperatures and an abundance of twinkle lights. One of the best ways to embrace the beauty of ...

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Growing up in Sweden, the holidays were a big deal for my family. My grandma Helga made everything — from saffron buns to different types of pickled herring, big meat roasts and more. But my absolute ...

A new cookbook drawing from different peasant traditions focuses on using bits of old bread to create delectable and economical dishes. From flaky baguettes to pandemic sourdough to squishy sandwich ...

Inspired by burfi — a fudgy, milk-based South Asian sweet — Hetal Vasavada makes a pistachio bark topped with melted white chocolate, edible flowers, and just a touch of 24-karat gold or pure silver ...