I've been hooked on ramen pretty much since the very first time I tried it. While I love going out for a professionally made bowl of it, I've also been experimenting for years with different ways to ...

If you like ramen noodles, then consider making your own. It’s easy and tastes 100 times better than the instant ones. Most of us who don’t have access to fresh ramen noodles would just buy the ...

This miso tori paitan recipe shows how anyone can build a rich, slurpable bowl of warm, comforting noodle soup at home, one simple step at a time. I grew up in a ramenless wasteland. The closest ...

This winter weather just begs for a comforting, hot, brothy dish that is on the lighter side, too. Registered Dietitian, Author and Chef Michelle Dudash is back with her easy Homemade Pork Ramen ...

You don’t need to go out to satisfy your ramen craving when you can easily make it in your own kitchen. We usually get ramen noodle soup from Japanese restaurants for that genuine taste or, if we want ...

Chicken ramen has become one of the most downloaded recipes in Australia this year – and it’s easy to see why. It’s comforting, budget-friendly and surprisingly simple to make at home. With a rich, ...

As an instant ramen aficionado, I always have multiple packs on hand. It's not that I don't enjoy a good bowl of ramen at a local shop with the broth and noodles made from scratch, or that I don't ...

Famed chef Roy Choi has said he adds American cheese, butter, and egg to his instant ramen. You can also try adding soy sauce, kimchi, or peanut butter for added flavor. Use ramen noodles as the base ...