Pumpkin spice isn't the only flavor to give your lattes an autumnal twist. A warm, fruity, and spicy apple syrup is an ...
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How to make pumpkin pancakes
Spooky. Adorable. Delicious. Special pumpkin pancakes with customizable faces, feelings--and yeah--dreams. What You Need: 1 ...
Garden and food author Willi Galloway's new book shares how to easily jump-start the day by adding vegetables to breakfast. Plus, a recipe for a sweet potato yogurt.
In Holland, many breakfast fans point to this low-key diner when they want pancakes that taste like home, with fluffy stacks, ...
Looking for holiday cocktails that wow your guests? Check out three festive recipes from featuring Waterloo Gin that are ...
Adaptable and forgiving, that brown butter cornbread is the kind of dish that’s easy to make your own. Most of the 500-ish ...
At Twenty Four Hundred Diner in Fredericksburg, that answer is absolutely yes. This retro gem with its glowing “Let’s Eat” sign has been calling to hungry travelers for years. The red trim and stone ...
If you're looking for a healthy breakfast option, Dr Rupy Aujla suggests trying his high-protein and high-fibre overnight ...
Fire cider is made by infusing apple cider vinegar with “fiery ingredients” like turmeric, ginger, chiles, onions and garlic ...
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How to make classic pancakes with syrup
Fluffy pancakes served with warm maple syrup and a breakfast sausage on the side. Main ingredients: flour, eggs, milk, sugar, ...
Quebec and surrounding areas have the perfect climate for producing maple syrup, creating an indelible Canadian symbol.
This citrusy eggnog-flavoured French toast is topped with a ruby-red cranberry-infused maple syrup and served alongside pork ...
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