Flow of Food: 7) Serving! let’s learn together with all moms, dads and kids what to do when we serve food || The last step to keep our food safe at home. #FoodSafetyAwarenessWeek #FoodSHAP #SafeFoodHealthyFamily | Food Safety & Hygiene Academy of the Philippines
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BTS: Getting our physical shop ready here in Burnt Church First Nation, NB! We’ve been hard at work preparing for inspections, and we’re proud to share that we’re now officially approved and licensed ✅ We’ve secured our DOH Food Premise License, and our team is WHMIS and Food Handler Certified, fully equipped to serve you safely and professionally. You can already order online and enjoy the freshest lobster, straight from our waters. 🦞 📍Proudly local. Proudly Mi’kmaq. 👉 Order now via the link
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