1.6M views · 13K reactions | Rainbow Swiss Roll  I was always...
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1.6M views · 13K reactions | Rainbow Swiss Roll  I was alway…
767.6K views1 week ago
FacebookFitwaffle
Rainbow Swiss Roll 😍 Sometimes all I need a tiny bit of patience, and I can make pretty things like this Swiss Roll 💕 Any yes, I know, my rainbow is missing some colours 😂 Sound on for full instructions 🔉 All you need is: 225g margarine or salted butter, softened 225g caster sugar 4 large eggs, lightly beaten 225g self raising flour 1 tsp baking powder 1 tsp vanilla extract 2 tbsp milk Food colouring of choice For the icing: 150g unsalted or salted butter, softened 220g icing sugar 1 tsp van
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Rainbow Swiss Roll 😍 Sometimes all I need a tiny bit of patience, and I c…
796.9K views6 months ago
FacebookFitwaffle
SWISS ROLL! 😊☘️ Give this a go folks! Simple and Delicious 😋I have a little tip too for rolling it so it won’t tear👌🏻 This is converted from grams so these are approximate US Cup Measurements Recipe 3 large eggs 90g/ 1/2 cup of sugar 1 tsp Vanilla essence 75g/ 2/3 cup of plain flour 1/2 tsp Baking powder Pinch of salt Chantilly cream 250ml/ 1 cup whipping cream 1/2 tsp of vanilla essence 2 tbsps of icing sugar The sponge was baked at 180C for 12 minutes in a rectangular tin measuring 20cm x
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SWISS ROLL! 😊☘️ Give this a go folks! Simple and Delicious 😋I have …
308.8K viewsJul 15, 2024
FacebookIrish Baker Abroad
CHRIS’S CHOCOLATE SWISS ROLL 😊☘️ This was converted from grams so these are approximate American Cup Measurements Recipe 3 large eggs 90g/ 1/2 cup of caster sugar 1 tsp Vanilla extract 65g/ 1/2 cup of plain flour 2 1/2 tbsp of Unsweetened Cocoa Powder 1/2 tsp Baking powder Pinch of salt Cream Filling 150ml/ 1/2 cup 2tbsp of whipping cream 75g/ 1/3 block Philadelphia Cream Cheese 1/2 tsp of vanilla extract 2 tbsps of icing sugar The sponge was baked at 180C/356F Conventional Oven for 12 minutes
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CHRIS’S CHOCOLATE SWISS ROLL 😊☘️ This was converted from gram…
14.9K viewsSep 2, 2024
FacebookIrish Baker Abroad
Mini Egg Swiss Roll 😍 12 Days of Mini Eggs - Day 4️⃣ People often think swiss rolls are tricky to bake. Well follow this recipe and i promise you’ll find it easy, it won’t crack and it will be delicious! See you for Day 5 tomorrow 💕 Ingredients: 4 medium eggs, separated 100g caster sugar, split into two 50g amounts 2 tbsp vegetable oil 1 ⁄2 tsp vanilla extract 2 tbsp milk 45g gf plain flour 15g cocoa powder 1 ⁄4 tsp xanthan gum For the chocolate frosting: 250g butter, softened 250g icing sugar
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Mini Egg Swiss Roll 😍 12 Days of Mini Eggs - Day 4️⃣ People often think …
71.5K views8 months ago
FacebookBecky Excell Gluten Free
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